Besan Ladoo

Name: Besan Ladoo
Cuisine: Indian
Ingredients: 1 1/2 cup Powdered sugar; 1 cup Gram flour; 1 cup Ghee; 1/2 cup Ghee roasted dry fruits; 1/4 tsp Cardamom powder

Savitha Ravi @cook_14123305

#Diwai Post-1 Diwali is a festival of lights and sweets celebrates with family and friends having Abhyanga, pooja and variety of traditional dishes and wearing New clothes ,lighting diyas. Besan Ladoo is traditional sweet and also it is very easy to prepare and you can prepare only 3 ingredients less ingredients and awesome taste, mouth melting Besan Ladoo easy and tasty too.

Savitha Ravi @cook_14123305

Saved

Ingredients

1 1/2 cupPowdered sugar
1 cupGram flour
1 cupGhee
1/2 cupGhee roasted dry fruits
1/4 tspCardamom powder

Saved

Steps

1

Heat the Pan add add Ghee and Gramflour.
2

Mix well and Cook in medium flame. Stir continuesly till the mixture turns thick and golden brown and raw smells goes out and get good aroma. Turn off. Let it completely cool.
3

When it cools down add powdered sugar, roasted dry fruits and cardamom powder. Mix well and make lemon size balls.
4

Garnish with pista and arrange in a plate. Soft besan ladoo is ready. After few minutes it will become perfect laddu texture. Mouth watering melting besan ladoo is ready to serve.