A picture of Atta Gur Burfi.

Atta Gur Burfi

Neena Bansal @goyalbansal32

Atta Gur Burfi

Neena Bansal @goyalbansal32

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Ingredients

20 minutes

1 cupDesi ghee
1.1/2 cup whole wheat flour
1 cupcrushed gur
as neededChopped almonds
1 tspcarom seeds

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Steps

20 minutes

1

Heat ghee in a Pan, add wheat flour
2

Saute till the flour becomes golden brown in Colour
3

Add carrom seeds and chopped almonds
4

Switch off the flame, Mix gud and transfer into a greased tray
5

Let it cool down little bit, Mark the cuts with knife
6

Take out the pieces and enjoy

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Cooksnaps

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Neena Bansal @goyalbansal32

on November 04, 2018 09:56

Patiala

cooking and uploading pics of my dishes

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