Without oil roast the poha.Transfer into a plate &rest it.Heat a pan add 2 tbsp oil fry the peanuts.Transfer it.Then fry the coconut pieces &transfer into a plate.

In the same pan add oil then add cumin seeds,red chillies,&curry patta crackle for a mints,than add turmeric powder,&all roasted ingredients mix it well add salt to taste.Stir it for 2-3mints.Chivda is ready to eat.