Buns

Name: Buns
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 tsp Baking powder; 1/2 tsp salt; 4 tbsp powdered milk; Sugar 1/4cup(depending on how sugary u want it; 1 tbsp melted butter; Warm water for mixing

Rafeeah Zirkarnain @cook_13832808

Zaria,kaduna State

Buns

Rafeeah Zirkarnain @cook_13832808

Saved

Ingredients

2 cupsflour
1 tspBaking powder
1/2 tspsalt
4 tbsppowdered milk
Sugar 1/4cup(depending on how sugary u want it
1 tbspmelted butter
Warm water for mixing

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Steps

1

Sieve ur flour and add baking powder,sugar,salt,milk,butter and mix.
2

Add ur water bit by bit and mix into a soft bt thick and not pourable dough
3

Rub oil in ur hands,and make a round dough by moulding... Or use an ice cream scoop for butter and beautiful round shape and fry in hot fried oil but over a medium heat(so that the inside of the buns will b cooked),and be turning frequently to avoid burning...
4

When it's brown on each side remove from oil and keep in a serviette to absorb the excess oil.... Serve as breakfast or as a side dish....