Brown chapatis # author's marathon

Lillian Anyango @cook_14022135
Brown chapatis # author's marathon
Steps
- 1
Put the flour in a clean spacious tray.
- 2
Add apinch of salt and mix.
- 3
Add water little by little as you bake to make the mixture adough.
- 4
Then add cooking oil as you continue baking the dough is now formed.
- 5
Leave the dough to rest for 2-3hours.
- 6
Roll into round sizable shape as you cook.
- 7
Serve with stew,beans or green grams.
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