Chatpati Tikki

Name: Chatpati Tikki
Cuisine: Indian
Ingredients: 1 cup Corn flour; 4-5 Potato boiled; 1 large Onion; 1 large Tomato; 1 cup Boiled chana; to taste Salt; to taste Red chilli; to taste Amchur; to taste Chat masala; as needed Ghee for frying; 1 cup Curd; 1 teaspoon Cumin seeds; to taste Black pepper; 3 teaspoon Tamrind sauce; 4 teaspoon Green chutney; 2 teaspoon Sugar

shweta rani @cook_13539566

Chatpati Tikki

shweta rani @cook_13539566

Saved

Ingredients

1 cupCorn flour
4-5Potato boiled
1 largeOnion
1 largeTomato
1 cupBoiled chana
to tasteSalt
to tasteRed chilli
to tasteAmchur
to tasteChat masala
as neededGhee for frying
1 cupCurd
1 teaspoonCumin seeds
to tasteBlack pepper
3 teaspoonTamrind sauce
4 teaspoonGreen chutney
2 teaspoonSugar

Saved

Steps

1

First mash boil and peeled potatoes. Then mix it with corn flour salt to taste and chilli powder to make very soft dough
2

Make small balls and flatten them on you palm take a grill pan pour some ghee and shellow fry them from all sides till realy golden brown and crispy
3

Now for serving take a plate place tikki on it and pour some lil. Sugared well betten curd and some boiled black chana
4

Add some chopped tomatoes onions grated carrot green and tamarind chutney. Smoked cumin seeds red chilli powder some amchur chat masala mix well..add sone pomegranate on top of it serve well