Open in Cookpad AppSteps
- 1
I normally grate the kayan miya with a grater
- 2
Heat oil in a pan, add the kayan miya, seosing and fry
- 3
Break eggs in a bowl n whisk
- 4
Add it to the kayan biya. Do not stir it immediately leave it for like 1mins b4 stiring
- 5
Stir it gently, bit by bit when its done u bring it down
- 6
I served mine with yam
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Don't let your tongue mention someone's faults. You are also full of faults and people have tongues too...
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https://cookpad.wasmer.app/us/recipes/6314998
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