Clean n cut your chicken into few pcs.

Marinate it using soy sauce, salt, black pepper, garlic n ginger n some little cooking oil.

Give it some few minutes for it to bond with the marinade.

As u wait for it, be chopping your vegetables.

After that, take ua pan n add a tablespoon of cooking oil.

Pan fry your chicken till tender n almost cooked. Pan fry it turn golden brown on both sides.

Remove it from the pan n put it aside.

In the same pan, add your chopped mushroom, n cook them till they become brown n crispy.

Then add your vegetables starting with onions. Cook abit then add in your cream.

Mix well n reduce your heat. Add your pan fried chicken n paste it with your already cooking mushroom cream.

Cook on low heat for few minutes or until your chicken is ready.