Steps
- 1
Lightly flour,not forgetting to shake off access flour
- 2
Add cooking oil to pan,heat
- 3
pound chicken breast
- 4
After lighhty browned on both sides remove from sauce pan
- 5
Add mushrooms to pan
- 6
Saute,place chicken back in pan with garlic sauce
- 7
Reduce heat to,SIM & or low flame for 10 minutes...serve
- 8
Now you can add fresh garlic,drained mince garlic,and or powder to sAuce to spice it up
- 9
Now don't forget your heavy cream,quarter teaspoon of salt,& remember season to your taste...add half stick butter,margins stir to reduced serve over chicken...this are it
- 10
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