Moong daal khichdi
Steps
- 1
Heat oil in a cooker, add cumin seeds when cumin seeds sprinkle than add turmeric powder and chopped tomatoes fry them till soft.
- 2
Add chopped potato and add daal or rice mix well add water as per your quantity..
- 3
Cook untill 2 whist now turn of the flame and allow to cook in remine pressure..
- 4
Daal khichdi is ready to serve with curd..
Similar Recipes
More Recipes
-

🌶️ Chatpata Chicken Kaleji Masala
Khanfaiziya5 -

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Jalapeno Popper Tater Tot Casserole
🌈NinjaMommaKitchen🌈
-

Pineapple Sweet Barbecue Sauce
Rosanas Ideas
-

Pineapple Sweet and Spicy Barbecue Sauce
Rosanas Ideas
-

TRV Favorite Recipes -

HALEEMA ALIYU
-

Shruti Raman( legendet100)
-

Chhaya Raghuvanshi
-

Meenas Small Chops N More
-

Anita -

Khadija MBello
-

leemerhhskitchen
-

Dhabewali Murgh Dhaba Style Chicken Curry
Little Hearts
-

Veggie jollof spaghetti with fried fish
Tastes By Tatas.
-

Arronus









Comments