Whosayna’s Afghaan Gosht

Name: Whosayna’s Afghaan Gosht
Cuisine: Indian
Ingredients: 1 kg Steak; 2 kg Potatoes; 5-6 Onions; 4 Tomatoes; 1 tsp Chilli powder; 1/4 tsp Turmeric powder; 1/2 tsp Garam masala; salt as per taste; 1 tbsp Garlic paste; 4 Green Chillies (flaked); 2 Capsicum (rings); 1 tsp Black Pepper powder; 1 cup Mozarella (grated)

Husseina Nazir @cook_12708392

Whosayna’s Afghaan Gosht

Husseina Nazir @cook_12708392

Saved

Ingredients

1 kgSteak
2 kg Potatoes
5-6Onions
4Tomatoes
1 tspChilli powder
1/4 tspTurmeric powder
1/2 tspGaram masala
salt as per taste
1 tbspGarlic paste
4Green Chillies (flaked)
2Capsicum (rings)
1 tspBlack Pepper powder
1 cupMozarella (grated)

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Steps

1

In 2 medium sized Casserole:
1st layer: Masala steak cubes (fry 2 sliced onions in little oil till browned up add in steak fillet cubes and chilli powder, salt, garam masala, turmeric powder, garlic paste till nice brown colour)
2nd layer: Sprinkle fried Onion (braise onion rings in little oil till light brown)
3rd layer: Spread Tomato slices (braise tomato slices in little oil), sprinkle chilli flakes, put capsicum rings too
2

4th layer: Cover the entire casseroles with fried potato slices, sprinkle black pepper powder and salt
5th layer: Sprinkle mozarella cheese
Bake or grill in oven to melt the cheese and serve with garlic bread.