It's the fastest meal for breakfast, a fresh avocado from the fresh market and Nature's own perfectly crafted "Brioched style" soft sweet thick bread.

My Version ,Quick Tasty Salad For As A Light Diet Brunch

I just wanted to bake bread using a whole avocado.It has olive oil too, so it is full of nutrients and is good for your skin.If you add in cheese at the ingredients call, then this will turn out even richer! It will taste like a cake. If you want to decrease the taste of the avocado, then please use half an avocado and increase the amount of milk to 170~180ml. For 1 loaf. Recipe by pogue

I based this recipe on a recipe for kabocha squash cookies. I avoided butter and eggs and instead used vegetable oil to highlight the taste and the color of the avocado. The result is a healthy cookie well-flavored with avocado. The pretty color, together with the melon bread shape, makes this a very charming treat.While these cookies are very easy to make, they use a special baking technique.I came up with this technique in order to allow the cookies to retain their pretty color and to brown nicely.Please watch the oven carefully and adjust the baking time and temperature to suit your oven. Recipe by Stylish Mama

I was pretty stoned and didn't wanna pig out but instead eat something creamy with lots of flavor (:

If you find yourself in a pinch like I did tonight this simple bread stick is here to rescue you!

I didn't drink the tea that was given to me as a gift, so I turned it into yeast.I have turned caramel and fruity teas such as apple tea into yeast, but earl grey tea produces the most fragrant kind.Green tea and coffee also ferment, but the bread doesn't rise properly with those.It's difficult to ferment with just the tea leaves, so add in sugar. If the sweetness is still left after adding in the fermenting liquid, then reduce the amount of sugar a bit.The fermented tea took 10 days to come to the surface in seasons with chilly temperatures. Recipe by Kaerunorinrin

I enjoy different variations of bread made in a bread maker.I recommend earl grey for a good black tea fragrance.It's delicious toasted and with jam. Recipe by Nacchi sencho

I substitute my usual carb intake which is rice with rye bread, which contain high fibre. Avocado and mayo are for the fat, and honey to give a sweet flavour. Yup, that's it. No green veggies for today.

Made lunch with some leftovers