Wash the fish with lime juice to get of the slimy stuff on the fish

Blend all the peppers, onions and garlic, seasoning cubes and add it to the fish and cover for a while before putting it on the fire after 10 min

Put it on the fire and add pepper soup spices and allow to cook pending on the size of the fish then add sent leafs (optional cos I did not add to this one but I usually do)