Fried plantain and vegetable omellete

Name: Fried plantain and vegetable omellete
Total time: 1800 s
Cuisine: Nigerian
Ingredients: 3 sticks raw plantain; Oil for frying; 3 eggs; Hand full Green beans and carrot; Seasoning; Fresh pepper and onions; Teaspoon salt

Ayie's Tasty 'N' Bellefull. (Abujamoms 91) @cook_14130536

Lugbe, Abuja

Easy and simple breakfast
#Abuja

Ayie's Tasty 'N' Bellefull. (Abujamoms 91) @cook_14130536

Lugbe, Abuja

Easy and simple breakfast
#Abuja

Saved

Ingredients

30mins

3 sticksraw plantain
Oil for frying
3eggs
Hand full Green beans and carrot
Seasoning
Fresh pepper and onions
Teaspoonsalt

Saved

Steps

30mins

1

Chop green beans and carrot along side fresh pepper and onions. Add little quantity of vegetable oil into pan add onions stir fry for some seconds.
2

Pour vegetable oil into pan and set on heat to get hot, peel plantain add sprinkle salt stir and add into hot oil and allow to fry till golden brown.
3

Add chopped vegetables and stir fry for 2 minutes. Break egg from shell into a seperate plate and stir.
4

Add seasoning to vegetable then add eggs and stir fry for 2 to 3 mins. Dish and serve.