Cream your butter and sugar until light and fluffy. Add in your oil, vanilla esscence and flour. Combine well

Roll the dough into logs. Lay out your sprinkles on a flat surface and roll your dough onto it.

Place it in the fridge for 5-10 minutes or until its firm. Remove from fridge and cut it into slices. Grease your oven tray with flour. Place your dough onto the tray and bake at 140 degree. Enjoy