Snails in stir fried veggie gravy

Name: Snails in stir fried veggie gravy
Cuisine: Nigerian
Ingredients: Snails; Vegetable oil; Fresh veggies (cabbage,carrot,green beans& pepper, spring onions; Red onions, fresh pepper, fresh tomatoes; Curry and ginger powders; cubes Salt and seasoning

Abjm belle affairs @mignonne_foods

Abuja

#abuja #feedingfinelifestyle very yummy with rice and pasta 😍

Abjm belle affairs @mignonne_foods

Abuja

#abuja #feedingfinelifestyle very yummy with rice and pasta 😍

Saved

Ingredients

Snails
Vegetable oil
Fresh veggies (cabbage,carrot,green beans& pepper, spring onions
Red onions, fresh pepper, fresh tomatoes
Curry and ginger powders
cubesSalt and seasoning

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Steps

1

Wash snail and boil with onions, pepper, salt and seasoning cubes till done. Slice all vegetables, pepper et al in slim long sizes
2

Put vegetable oil in a pan and set on medium heat, add onions and stir, then pepper, tomatoes and stir, allow to fry well then add salt and seasoning and keep frying then add the snails, ginger powder and allow to cook for about 4minutes afterwards add the veggies and curry powder and stir continuously for about 4minutes, and turn of heat! Oh yum.