Tofu side dish

Name: Tofu side dish
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 10 Tofu slices; 2 tbsp tomato paste; 1/2 grated green pepper; 2 chopped garlic; 1 tbsp chilli powder; 1/2 tsp salt; 2 tbsp balsamic dressing/vinegar; 1 tbsp seasoning of choice; Sesame seeds; leaves Lettuce; Olives for garnish; 1 tbsp scallions chopped; Veg oil for frying

Tasty Bites Kitchen @cook_13843015

Kano

#awaracontest

Tasty Bites Kitchen @cook_13843015

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Ingredients

4 servings

10Tofu slices
2 tbsptomato paste
1/2grated green pepper
2chopped garlic
1 tbspchilli powder
1/2 tspsalt
2 tbspbalsamic dressing/vinegar
1 tbspseasoning of choice
Sesame seeds
leavesLettuce
Olives for garnish
1 tbspscallions chopped
Veg oil for frying

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Steps

1

Mix seasoning of choice with salt and marinate tofu slices for some minutes.
2

Fry in a hot oil.
3

Deep fry both side and drain excess oil.
4

In a bowl,mix all remaining ingredients except sesame seeds olive and lettuce.
5

Mix well and allow to stay overnight/Add oil on a pan and fry for some minutes,keep aside.
6

Arrange fried tofu on a serving plate.
7

Pour in the sauce and spring sesame seeds for garnish.