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Moong dal chilla
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A picture of Moong dal chilla.

Moong dal chilla

Pratyusha Mehta
Pratyusha Mehta @cook_13955456

Adding spinach to the chilla adds to the nutrition ...so it is a power packed breakfast

Adding spinach to the chilla adds to the nutrition ...so it is a power packed breakfast

Read more

Moong dal chilla

Pratyusha Mehta
Pratyusha Mehta @cook_13955456

Adding spinach to the chilla adds to the nutrition ...so it is a power packed breakfast

Adding spinach to the chilla adds to the nutrition ...so it is a power packed breakfast

Read more
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Ingredients

  • Green moong dal
  • Spinach leaves
  • to tasteSalt,red chilli powder,jeera
  • 1 cupToamato and onion cut into small pieces
  • 1/2 cupGrated paneer
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Steps

  1. 1

    Soak green moong dal for 4-5 hrs.wash and grind coarsely

    A picture of step 1 of Moong dal chilla.
  2. 2

    Add salt chilli powder and finely cut spinach leaves

  3. 3

    Heat tawa and spread the batter and put lil oil and cook till lil brown on both sides

  4. 4

    When done spread onion and tomato and paneer with salt and chaat masala.

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Pratyusha Mehta
Pratyusha Mehta @cook_13955456
on December 19, 2018 15:09

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