A picture of Buttermilk Ricotta Pancakes.

Buttermilk Ricotta Pancakes

michelle
michelle @cook_14490082
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Ingredients

  1. 2 cupsall purpose flour
  2. 2 tspbaking powder
  3. 1 tspbaking soda
  4. 1/2 tspsalt
  5. 2 cupsbuttermilk
  6. 2large eggs
  7. 2 tbspsugar
  8. 1/2 cupricotta cheese

Cooking Instructions

  1. 1

    Preheat griddle 325°f. Mix first 4 dry ingredients together, set aside.

  2. 2

    Mix next 4 wet ingredients together, then combine with dry ingredients mixing only until flour is absorbed, do not over mix, will still be slightly lumpy.

  3. 3

    Spray griddle with Pam, spoon pancakes with medium ladle, when bubbles surface, flip, cook until golden brown both sides. Keep warm in a 200°f oven on baking rack

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michelle @cook_14490082
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Comments

Лиза Гинцар
Лиза Гинцар @cook_14492254
Ле ггщрщ е кен ш продр енгггр

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