Chicken Korma Curry with Banana for 1 person

Name: Chicken Korma Curry with Banana for 1 person
Total time: 1500 s
Yield: 1 serving
Cuisine: British
Ingredients: 2 Tbsp Korma curry powder; 150 g Chicken Breast; 1 clove garlic; Cube Chicken Stock; 75 g Brown Rice; 2 Tbsp Natural Greek Yogurt; 1 Apple; 1 onion chopped (not in picture); 1 Tbsp Vegetable oil; 2 tsp corn flour; 400 ml Cold water

mandnand @mandnand

Chicken Korma Curry with Banana for 1 person

Saved

Ingredients

25 mins

1 serving

2 TbspKorma curry powder
150 gChicken Breast
1 clovegarlic
CubeChicken Stock
75 gBrown Rice
2 TbspNatural Greek Yogurt
1Apple
1onion chopped (not in picture)
1 TbspVegetable oil
2 tspcorn flour
400 mlCold water

Saved

Steps

25 mins

1

Boil the Rice as per the instructions about 25 mins
2

Cut the chicken into bite size pieces, chop the garlic, chop the onion, cut the apple into small cubes, slice the banana,
3

Heat the oil in a large pan or Wok, add the chicken, garlic onion and apple. Fry for 3 to 4 mins on a high heat.
4

Add the stock cube and water. Cook until the liquid reduces, about 5 or 6 mins
5

At this stage you can add corn flour to thicken the liquid if required
6

Just before you serve the Curry, add the sliced banana and yoghurt and warm through for 1 min.
7

Serve with the rice.