Methi Malai Matar
Rekha Unni @cook_13338247
#winter
Popular North Indian curry and comfort food curry during winters
Methi Malai Matar
#winter
Popular North Indian curry and comfort food curry during winters
Open in Cookpad AppSteps
- 1
Grind all the ingredients mentioned under paste section with little water to smooth paste
- 2
Heat ghee in a kadai. Add ground paste and saute for 6-7 minutes over low heat, keep stirring to prevent it from sticking to pan
- 3
Add methi leaves and saute for 2 minutes.
- 4
Add 1/2 cup water and mix well. Simmer and cook for 3 minutes.
- 5
Add peas and cream. Mix well
- 6
Simmer and cook over low heat for 5-6 minutes
- 7
Add salt and sugar. Mix well
- 8
Garnish with chopped coriander leaves and few boiled peas.Serve hot with roti or naan
Cooksnaps
Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com
Read more Similar Recipes
More Recipes
-
-
-
Banana Chocolate Chip Mini Loaves
-
-
-
-
-
-
-
-
-
-
-
Rupanshi saxena -
-
-
-
-
Peera devi Kandakuri -
yashika malpani -
Avocado Paratha/Guacamole Paratha
Nagalaxmi -
yashika malpani -
https://cookpad.wasmer.app/us/recipes/6705086
Comments