Braided Chicken Bread

Name: Braided Chicken Bread
Total time: 1500 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 3 cup flour; 2 tsp yeast; 1/2 tsp salt; 2 tbsp lukewarm water; 1 tbsp sugar; 3 tbsp Oil; as needed Lukewarm water to knead the dough; For stuffing; 2 tbsp oil; 2 cup minced chicken; 2 tsp coriander powder; 1 ts p Cumin powder; 1 tsp chilli flakes; 1/2 tsp garam masala powder; 2 tbsp ginger garlic paste; to taste Salt; 1/2 cup chopped onion

Ayesha Israt @cook_9720809

#stuffed

Ayesha Israt @cook_9720809

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Ingredients

25mins

8 servings

3 cupflour
2 tspyeast
1/2 tspsalt
2 tbsplukewarm water
1 tbspsugar
3 tbspOil
as neededLukewarm water to knead the dough
For stuffing
2 tbspoil
2 cupminced chicken
2 tspcoriander powder
1ts p Cumin powder
1 tspchilli flakes
1/2 tspgaram masala powder
2 tbspginger garlic paste
to tasteSalt
1/2 cupchopped onion

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Steps

25mins

1

Heat oil in a pan.Add the onion and saute till translucent. Add the rest of the ingredients and cook for sometime. Keep aside.
2

For dough, add sugar,yeast,lukewarmwater on a cup and allow the yeast to activate. Put flour,salt,yeast mixture, oil in a bowl and add enough water to make a smooth dough. Rest the dough for 2hours. Divide the dough into 2 portion. Take one portion and roll the dough into a rectangle. Place the filling on top and make cut marks on both sides. Start pleating the dough till you reach the end.B rush the Bread with milk or egg and bake at 180'c for 25-30mins.