Open in Cookpad AppSteps
- 1
Heat milk in medium flame.
- 2
Add 2 tbsp custard powder with half cup of milk(room temp).Mix it well.
- 3
Add this mix into the boiling milk.Continuously stir it to make a smooth consistency.Ensure no lumps are formed.
- 4
Add sugar & mix.Switch off heat & let it cool slightly.
- 5
Add whipped cream in it for a creamy texture.
- 6
Add mango puree to the custard & mix well. Pour it into a bowl & chill in a refrigerator.
- 7
Peel & cut the mango into slices. Garnish with nuts & with this mango slices.(give a rose shape) on the top of the custard.
- 8
Serve chilled.
Similar Recipes
More Recipes
-
Golden and Crispy Rice Paper Potato Rolls🌯✨
-
-
-
-
-
Phenny Sharon -
5 Mins Rice Paper Omelette in Filipino Style
-
The Best Sausage, Egg & Cheese Muffins
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/6815706
Comments