Plantain porridge

Name: Plantain porridge
Total time: 2100 s
Yield: 3servings
Cuisine: Nigerian
Ingredients: Unripe plantain; Bush meat, roasted fish; leaf Scent; Pepper,crayfish,onion,palm oil,salt; Royco goat seasoning

Irene Peters Abuja Mom 4 @cook_14000174

Abuja

For the love of unripe plantain, made this with roasted fish and bush meat(grasscutter)

Irene Peters Abuja Mom 4 @cook_14000174

Abuja

For the love of unripe plantain, made this with roasted fish and bush meat(grasscutter)

Saved

Ingredients

35min

3servings

Unripe plantain
Bush meat, roasted fish
leafScent
Pepper,crayfish,onion,palm oil,salt
Royco goat seasoning

Saved

Steps

35min

1

Wash plantain peel and cut to desired size and shapes add sliced onion,salt &a cube of maggi allow to boil
2

Pound ur pepper, crayfish, onion set aside, wash ur bush meat very well and roasted fish.
3

When the plantain is cooled for about 15min add the grinded pepper and the bush meat to cook for another 10min,then add ur Palm oil and roasted fish and cook for 8min. Then serve