Open in Cookpad AppSteps
- 1
In a kadai, add ghee, when it melts add gram flour.
- 2
Roast it over a low flame till the gram flour becomes brown.
- 3
Prepare sugar syrup of 1 thread consistency with 250 grams sugar in almost 25 gm of water.
- 4
Add roasted besan and mix evenly.
- 5
Grease a plate with little ghee and add gram flour over it.
- 6
You can add chop almonds for garnishing if you wish.
- 7
Cut it when it gets cooled.
Keywords
Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
-
-
J Isaac -
-
-
Wangari Otieno -
Racheal Wambua -
Racheal Wambua -
Wangari Otieno -
-
Boiled potatoes in egg and Sauce
-
-
khusboo bindal
https://cookpad.wasmer.app/us/recipes/6985343
Comments