Steps
- 1
Take a pan heat the oil add cumin seeds.
- 2
Add ginger paste and chopped onion saute it after that add chopped tomato and green chilli and cook for 3 -4 minutes.
- 3
Add all spices and mix it.
- 4
Now add potato. Carrot and peas mix well and cover it low flame còok for 15 -20 minutes.
- 5
Healthy veg is ready and garnish to coriander leaves.
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