Chana dal badi with gazar
#Amazing ingredients
Steps
- 1
Cut All veggies and make a paste of tomatoes and onions with the help of grinder
- 2
Fry badi in a pan now in a cooker put some oil and add hing green chilli cumin seed now put ginger garlic paste and onions and tomatoes paste cook them when excess water remove and oil came from it now add Badi and rest veggies, add 1/2gilass water and whistle 4/5
- 3
Enjoy with roti or rice
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