Pork Ribs with Honey

Name: Pork Ribs with Honey
Total time: 4800 s
Yield: About 5 servings
Cuisine: American
Ingredients: 1 rack ribs; 2 tablespoons honey; 4 tablespoons sugar; 4 tablespoons vinegar; 4 tablespoons soy sauce; 2 tablespoons ketchup; 2 tablespoons hot sauce (such as Red Hot or any available); 1 tablespoon garlic powder; 1 pinch pepper

Jazania Bibriezca @cook_15557584

Pork Ribs with Honey

Jazania Bibriezca @cook_15557584

Saved

Ingredients

1 hour and 20 minutes

About 5 servings

1 rackribs
2 tablespoonshoney
4 tablespoonssugar
4 tablespoonsvinegar
4 tablespoonssoy sauce
2 tablespoonsketchup
2 tablespoonshot sauce (such as Red Hot or any available)
1 tablespoongarlic powder
1 pinchpepper

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Steps

1 hour and 20 minutes

1

Mix the honey, sugar, vinegar, soy sauce, ketchup, hot sauce, garlic powder, and pepper. Coat the ribs on all sides.
2

Place in the oven at 400°F (200°C) covered with aluminum foil for 45 minutes. Remove and baste the ribs again with the juices and a bit of the mixture, then return to the oven for 10 minutes. Repeat the steps, removing from the oven and basting again, for a total of three times, leaving the foil off the last time to caramelize. Done.