Broccoli Soup (Keto/Low Carb)
schmittca @cook_15600414
Nutrition facts per serving
Makes 3 Servings - 1 2/3 cups per serving.
Per Serving:
350 Cals
29.5g Fat
9.8 Carbs (6.5 Net Carbs)
3.3 Fibres
11.6 Protein
Broccoli Soup (Keto/Low Carb)
Nutrition facts per serving
Makes 3 Servings - 1 2/3 cups per serving.
Per Serving:
350 Cals
29.5g Fat
9.8 Carbs (6.5 Net Carbs)
3.3 Fibres
11.6 Protein
Cooking Instructions
- 1
Steam broccoli, put to side.
- 2
Combine butter, whipping cream, cream cheese, marble cheese, once melted add remaining ingredients including broccoli.
- 3
Use blender to blend. add salt as required to taste.
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