Authentic home cooking from Lebanon, with US measurements. Originally published on Cookpad Lebanon as شاورما الدجاج
Open in Cookpad AppSteps
- 1
Cut the chicken breasts into small pieces and place them in a bowl with the spices. Refrigerate for at least 2 hours.
- 2
Heat a skillet and cook the chicken, stirring, until fully cooked.
- 3
Spread mayonnaise and garlic on the flatbread, then add the chicken and pickles.
- 4
Roll up the sandwich and garnish with radish, tomato, and mint leaves.
Cooksnaps
i love cooking and the kitchen is my favorite place , i started with cooking when i was 13 years old was my first time and now i am 20 years old 🙌🙌
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