Authentic home cooking from Greece, with US measurements. Originally published on Cookpad Greece as Χοιρινός γύρος στο πιάτο
Open in Cookpad AppSteps
- 1
Wash the pork chops well and cut them into thin strips to resemble gyro meat. Place them in a bowl, add the spice mix, and refrigerate for about 4-5 hours.
- 2
Place the pork strips on a baking sheet, drizzle with olive oil, and bake at 375°F (190°C).
- 3
Slice the tomato, cucumber, and onion and arrange them on your plate.
- 4
Cut the pitas and warm them up. When the pork is cooked, add it to the plate.
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