Chicken with asparagus, mushrooms and wild rice

Name: Chicken with asparagus, mushrooms and wild rice
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 chicken breasts; 100 g mushrooms; 8 asparagus; 1/2 onion; Olive oil; Salt & pepper; Dried oregano; Balsamic vinegar; 150 g rice; Chicken seasoning; Lemon

joannakiii @cook_4530014

Bratislava-Thessaloniki

Chicken with asparagus, mushrooms and wild rice

joannakiii @cook_4530014

Bratislava-Thessaloniki

Saved

Ingredients

20 mins

2 servings

2chicken breasts
100 gmushrooms
8asparagus
1/2onion
Olive oil
Salt & pepper
Dried oregano
Balsamic vinegar
150 grice
Chicken seasoning
Lemon

Saved

Steps

20 mins

1

Boil the asparagus for a few minutes and take them off the water. In the same water boil the wild rice for 20 mins. Drain rice.
2

In a pan add the olive oil, onions and saute for a few minutes. Add the mushrooms and asparagus and cook for 5 mins. Remove from fire.
3

Add the chicken into the pan and cook for 5 mins until they become crispy, add also chicken seasoning.
4

Toss the vegetables in the pan with the chicken and mix, add a cup of water and cook for 10 mins. I also added a few stripes of lemon for extra juice.
5

Add the rice in a plate and the chicken, i also added a piece of greek feta. Enjoy!! Really tasty!!