Steps
- 1
Take a heavy bottom wok add oil, garlic ginger paste till brown add tomatoes cook it 5min.
- 2
Add all dry spices stir. Add all chopped veggies stir 5min on high flame. After then cover it on low flame till become soft.
- 3
After all open it and continuesly stir on high flame 5min.
- 4
Ready to eat.
- 5
Garnish with coriander leaves.
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