Chicken strips

Name: Chicken strips
Cuisine: South African
Ingredients: 1 kg chicken fillet; 1 tsp ginger garlic paste; 1/2 tsp black pepper fine; 1 tsp Chicken spice; 2 tsp chicken tikka spice; 1 tsp Kashmiri chilli powder; 1/2 tsp turmeric; 1 tsp salt; 1 egg; 1/4 cup cake flour; 1/4 cup southern coating spice(hot); 1/4 cup southern coating spice (mild); 1/2 tsp chicken tikka spice (optional)

umikhadija @cook_15803314

Chicken strips

umikhadija @cook_15803314

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Ingredients

1 kgchicken fillet
1 tspginger garlic paste
1/2 tspblack pepper fine
1 tspChicken spice
2 tspchicken tikka spice
1 tspKashmiri chilli powder
1/2 tspturmeric
1 tspsalt
1egg
1/4 cupcake flour
1/4 cupsouthern coating spice(hot)
1/4 cupsouthern coating spice (mild)
1/2 tspchicken tikka spice (optional)

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Steps

1

Make marinate with ginger garlic paste, black pepper fine, chicken spice, chicken tikka spice, Kashmiri chilli powder, turmeric, salt and egg.
2

Cut chicken into strips and marinate for 30 minutes in fridge.
3

Make coating spice with cake flour, southern coating spice (hot and mild) and chicken tikka spice.
4

Heat oil in large pot on stove. Coat chicken in flour mixture and deep fry until golden brown.
5

Enjoy them while they are hot.