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Half fry egg with laccha parantha
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A picture of Half fry egg with laccha parantha.

Half fry egg with laccha parantha

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

#morning breakfast post 9

#morning breakfast post 9

Read more

Half fry egg with laccha parantha

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

#morning breakfast post 9

#morning breakfast post 9

Read more
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Ingredients

  1. 1 egg
  2. To tasteSalt
  3. For seasoningblack pepper powder
  4. 1 tspoil
  5. 1 ballwheat dough
  6. 1 tsppure ghee
  7. 1 tspoil
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Steps

  1. 1

    Take a ball roll apply ghee roll on make a parantha by rolling in rolling pin.

  2. 2

    Take a nonstick pan make a parantha apply oil in both sides.

    A picture of step 2 of Half fry egg with laccha parantha.
    A picture of step 2 of Half fry egg with laccha parantha.
  3. 3

    Take a pan add oil crack egg garnish with pepper and salt.

    A picture of step 3 of Half fry egg with laccha parantha.
    A picture of step 3 of Half fry egg with laccha parantha.
  4. 4

    Serve laccha paratha with half fry egg.

    A picture of step 4 of Half fry egg with laccha parantha.
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Copied!

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on February 26, 2019 08:19
Delhi
Cooking is my passion 😋😋😋😋😋
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Comments

Adwit Agarwal
Adwit Agarwal @cook_with_Adwit
December 08, 2020 08:01
😋😋😋😋
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