Cheeseburger stuffed Bolillo roll

Name: Cheeseburger stuffed Bolillo roll
Yield: 6 servings
Cuisine: American
Ingredients: 1 medium onion; 1.5 lbs ground beef; 1/2 tsp Garlic Salt with parsley; 1/4 tsp black pepper; 1.5 cups shredded cheese; 6 Bolillo rolls

Phillip Dietz @cook_4710787

Missouri

I just felt like experimenting and I remembered a sandwich I had when I was younger so I made my variation.

Phillip Dietz @cook_4710787

Missouri

I just felt like experimenting and I remembered a sandwich I had when I was younger so I made my variation.

Saved

Ingredients

unknown

6 servings

1medium onion
1.5 lbsground beef
1/2 tspGarlic Salt with parsley
1/4 tspblack pepper
1.5 cupsshredded cheese
6Bolillo rolls

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Steps

unknown

1

Cut one end of each Bolillo roll and hollow at as best you can without ripping them
2

Brown the ground beef and remove as much grease as you can
3

Dice the medium onion and then add to the drained beef and mix in until onions are soft. Add the salt and pepper to the meat at this time.
4

After onions have softened, add the cheese. I used cheddar cheese because I already had a bag here that I want to use up. The type of cheese you use is more your preference
5

Stuff the meat into each Bolillo roll. Then place cut end into the end. If you have successfully maximized the hollowing. There will be no extra meat.
6

Thoroughly mix the cheese into the meat and then remove meat from heat.
7

Serve. We added mustard and ketchup by dipping the sandwich in to them on the plate. I was going to add them to the meat before stuffing the rolls but I figured I had experimented enough at that point. Just remember. The more you add to the meat. The more Rolls you will need.