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Pineapple Salsa
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A picture of Pineapple Salsa.

Pineapple Salsa

SwtNdSpcy
SwtNdSpcy @cook_3884802
Richmond, Indiana

Great sweet and spicy salsa to serve with fish, pork, and chicken. It's also great with chips!

Great sweet and spicy salsa to serve with fish, pork, and chicken. It's also great with chips!

Read more

Pineapple Salsa

SwtNdSpcy
SwtNdSpcy @cook_3884802
Richmond, Indiana

Great sweet and spicy salsa to serve with fish, pork, and chicken. It's also great with chips!

Great sweet and spicy salsa to serve with fish, pork, and chicken. It's also great with chips!

Read more
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Ingredients

10 mins
10 servings
  • 1 cupdiced pineapple
  • 1 cupred tomato, seeded and diced (divided)
  • 1/2 cupred onion, diced
  • 2limes, juiced
  • 3 clovesgarlic, minced
  • 1 tablespoonginger, chopped
  • 3 tablespoonschopped cilantro
  • to tasteJalapeño, diced.
  • 1 teaspoonsea salt
  • 1/2 teaspoonfresh ground pepper
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Steps

10 mins
  1. 1

    Put pineapple and 1/2 cup tomato in food processor, pulse until finely chopped.

  2. 2

    Combine everything in a bowl and chill at least 1 hour to allow flavors to meld.

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SwtNdSpcy
SwtNdSpcy @cook_3884802
on May 23, 2016 00:46
Richmond, Indiana

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Keywords

Salsa Jalapeño Red Onion Ginger Cilantro Lime Pepper Tomato Pineapple Garlic

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