Fried vegetables

Name: Fried vegetables
Cuisine: Indian
Ingredients: 2 pointed gourd scraped; 1/4 pumpkin sliced; 1/2 brinjal sliced; 1/2 tsp turmeric powder and salt; As needed oil

Sakti chakraborty @cook_14044206

Fried vegetables

Sakti chakraborty @cook_14044206

Saved

Ingredients

2pointed gourd scraped
1/4pumpkin sliced
1/2brinjal sliced
1/2 tspturmeric powder and salt
As neededoil

Saved

Steps

1

Mix salt and turmeric powder into the vegetables
2

Heat oil and fry the veggies
3

Serve it with rice and daal

Saved

Made this recipe? Share a Cooksnap!

Let Sakti chakraborty know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Sakti chakraborty @cook_14044206

on March 03, 2019 12:24

Comments

Similar Recipes

More Recipes

Easy Beetroot Pickle

Laju Gehani
Beet Root Raita

Hema Wane
Ugali, sukuma mixed with beef and avocado

Ivynne
Kara chutney, for South Indian

Nargis shaikh Shaukat
Kashmiri tadka da khichadi

chef Nidhi Bole
Beetroot tikki

pinal Patel
Seafood Spaghetti Pomodoro

Madhumita Bishnu
Honey garlic roasted chicken

Sarvat Hanif
🥕 Spicy Instant Carrot Pickle 🌶️ | Quick & Tangy Homemade Pickle

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Small Batch Chocolate Chip Cookies (gfo)

Maya’s Wine Bar & Kitchen
Beignets

Justy Pusty
AMAZING! Bbq Country Style Ribs

Crock Pot Girl 🤡
Carne Asada Mulitas

summerplace
Easy Peasy Cornbread

stephcinn
Creamy Cajun Red Beans

⚡Welderwoman⚡
Egg masala

Priya Mandal
Potatoes,fried egg

Okafor vivian
Vennayil Poricha Nenthrapazham / Ghee Roasted Plantains

Little Hearts
Yummy Choco Idlis – Eggless Steamed Chocolate Cakes

Little Hearts
Mutton curry

Mihika mukherjee
Sabudana thalipeeth

Falgooni Mangrola
Sago Kheer and sago delight

Rakhee Rathi
Chilka roti

Himali Pujara
Paneer Corn Dosa with podi, Sambhar and Coconut chutney

Kirti Das
Aloo methi

Yachi Arora Madaan