Methi net Paratha

Name: Methi net Paratha
Total time: 2400 s
Yield: 2person
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 cup methi leaves; 1 inch Ginger; 1 green chilli; to taste Salt; 2 spoon besan; 1 spoon rice flour; to taste Salt, red chilli powder; 4 tbsp methi leaves paste; as needed Grated paneer; as needed Chat masala

reemamakhija @cook_12271194

Bilaspur (Cg)

#morningbreakfast

reemamakhija @cook_12271194

Saved

Ingredients

40 minutes

2person

1 cupwheat flour
1 cupmethi leaves
1 inch Ginger
1green chilli
to tasteSalt
For net-
2 spoon besan
1 spoon rice flour
to tasteSalt, red chilli powder
4 tbsp methi leaves paste
For stuffing
as neededGrated paneer
as neededChat masala

Saved

Steps

40 minutes

1

Take a mixture jaar, add methi leaves, ginger, chilli, salt and grind it and mix it in flour and make the dough, then make a roti in tava
2

For net- Take a bowl, add besan, rice flour, salt,red chilli and methi leaves paste
3

Add some water and make thik paste, pour it in mould, grease the nonstick pan and make net in slow flame, after 2 minutes turn it,
4

Plating- take a plate, spread the grated paneer in roti and sprinkle chat masala, cover it from besan net and serve with masala curd and salad