Urad Dal Halwa

Name: Urad Dal Halwa
Cuisine: Indian
Ingredients: 1 bowl urad dal; 1 bowl khoya; 1/2 bowl desi ghee; 1/4 tsp rose essence; 1/2 tsp cardamom powder; 1 cup milk; as required chopped dry fruits; water as required; to taste sugar

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

#Goldenapron 1
urad dal is contains high quantities of fiber,magnesium and potassium,which are extremely beneficial for our heart.

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

#Goldenapron 1
urad dal is contains high quantities of fiber,magnesium and potassium,which are extremely beneficial for our heart.

Saved

Ingredients

1 bowlurad dal
1 bowlkhoya
1/2 bowldesi ghee
1/4 tsprose essence
1/2 tspcardamom powder
1 cupmilk
as required chopped dry fruits
water as required
to tastesugar

Saved

Steps

1

First clean and wash the urad dal,add in pressure cooker add 1 spoon ghee and water,take 4-5 whistles.now remove the lid drain the extra water and mashed properly with the help of potato masher.
2

Heat ghee in a wok add urad dal paste and roast till golden in colour.
3

Now add khoya,cardamom powder,rose essence,chopped dry fruits,milk,sugar and some water.mix well,stir continuously till the halwa consistency.
4

Transfer into serving bowl,garnish with chopped dry fruit and cherry

Saved

Cooksnaps

Saved

Anjana Sahil Manchanda @pinchOfBhook

on March 05, 2019 08:11

Aligarh (U.P)

for more recipes follow me .....FB Pg https://www.facebook.com/Anjana-Ki-Rasoi-158911197982822/blog-https://anjanakirasoi.blogspot.in/2017/08/coconut-petha-laddu.html?m=1