Steps
- 1
Cut the chicken into pieces and wash
- 2
Blend the onions, garlic, curry powder, garam masala, chicken cube and salt to make a paste
- 3
Apply the paste to the chicken and marinate for 30 minutes
- 4
After marinating put the chicken pieces onto a foil paper and cover. Put in a preheated oven and bake
- 5
Keep checking the chicken and drain stock (can be used to make chicken gravy)
- 6
Once ready serve
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