Overnight Oats

Name: Overnight Oats
Total time: 300 s
Yield: 10 servings
Cuisine: American
Ingredients: 18 oz Old Fashioned Oats; 10 tsp Chia Seeds; 3 cups Almond Milk, 2% milk, or Whole Milk; 24 oz tub of Greek Yogurt (I use Honey Vanilla); 5 tsp Honey; 5 tsp Vanilla

Thanks Mom @Thanksmom

A quick, healthy breakfast you can make ahead. Just pull out of the refrigerator, add fruit, and your ready!

Thanks Mom @Thanksmom

A quick, healthy breakfast you can make ahead. Just pull out of the refrigerator, add fruit, and your ready!

Saved

Ingredients

5 mins

10 servings

18 ozOld Fashioned Oats
10 tspChia Seeds
3 cupsAlmond Milk, 2% milk, or Whole Milk
24 oztub of Greek Yogurt (I use Honey Vanilla)
5 tspHoney
5 tspVanilla

Saved

Steps

5 mins

1

Add ingredients to large bowl and mix well. Spoon mixture in to container (make sure you leave room for the fruit), sprinkle with cinnamon, and store in refrigerator for 8 hours.
2

Since it's summer now, I keep fresh strawberries, raspberries, blueberries, and bananas to mix in. I also cook down peaches to make peach tea, and keep the mush to add into the oatmeal.