A picture of Gajar ki kanji.

Gajar ki kanji

Reema Lalit Bajaj @gunit

#goldenapron#post no.3

#goldenapron#post no.3

Gajar ki kanji

Reema Lalit Bajaj @gunit

#goldenapron#post no.3

#goldenapron#post no.3

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Ingredients

1 kgcarrot
2-3medium beetroot
as neededsalt,redchilli,mustard powder

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Steps

1

Scrub carrots and beetroot and wash under running water.peel and cut into batons.
2

Take carrot and beetroot batons in a bowl.add salt,red chilli powder mustard powder and mix add 10 cups of water and stir.
3

Cover the bowl.let it stand in the sun of three to four days.
4

When ready chill in the refrigerator and serve chilled.

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Cooksnaps

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Reema Lalit Bajaj @gunit

on March 19, 2019 09:35

fatehabad

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