Steps
- 1
Remove the skin of the apple and scoop out the seeds and cut them into roundels
- 2
In a mixing bowl add whole dried milk,all purpose flour,milk,water,cardamom powder and baking powder and mix well.
Make a smooth batter. - 3
In a medium flame in pan add sugar and water bring to boil stir occasionally bring a boil into 1 stir consistency.
Add cardamom powder in it. - 4
Heat the oil in a pan,reduce the flame to medium
- 5
Dip the apple roundels into the batter and place into the oil and cook till golden brown and then place all apple malpua in sugar syrup.
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