A picture of Buffalo Brussel sprouts.

Buffalo Brussel sprouts

PacerGal94 @cook_16366259

Buffalo Brussel sprouts

PacerGal94 @cook_16366259

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Ingredients

125 kcal per 50g

4 servings

1 1/2 poundbrussel sprouts, cut in half
1 1/2 tbspcoconut oil
1 1/2 tbsphot sauce
1 tbspyeast
1/2 tspgarlic powder
1/4 tsppaprika
1/4 tspcayenne pepper
to tasteSalt and pepper

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Steps

125 kcal per 50g

1

Preheat oven to 190 and line a tray with baking paper
2

Combine coconut oil, hot sauce, yeast, garlic powder, paprika and cayenne in a bowl and mix.
3

Add brussel sprouts to hot sauce mixture and toss to combine
4

Spread evenly on baking sheets and cook for 30-35 mins

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Cooksnaps

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PacerGal94 @cook_16366259

on March 22, 2019 13:50

Comments (2)

Maureen 😀 @Moe131

March 23, 2019 02:15

Hi Welcome to Cookpad 😀

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