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Idombolo
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A picture of Idombolo.

Idombolo

Nonkonzo Makhoba
Nonkonzo Makhoba @cook_8208723
Soweto, South Africa

Cooking for my family on a relaxed mood.

Cooking for my family on a relaxed mood.

Read more

Idombolo

Nonkonzo Makhoba
Nonkonzo Makhoba @cook_8208723
Soweto, South Africa

Cooking for my family on a relaxed mood.

Cooking for my family on a relaxed mood.

Read more
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Ingredients

1h50 mins
  1. 3 cupsall-purpose flour
  2. 2 TSPAnchor Yeast instant
  3. 3 TBSsugar
  4. 1carrot grated
  5. 2 TBSdry parsley
  6. To tastesalt
  7. 3 TBSmargarine
  8. 2 1/2 cupwarm milk
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Steps

1h50 mins
  1. 1

    Take your bowl and mix your dry ingredients that is flour, yeast, sugar, salt parsley including the grated carrot

    A picture of step 1 of Idombolo.
  2. 2

    Mix all ingredients with your hands then in a cup of milk pour your margarine and microwave for 3 minutes to melt then mix your dough by pouring the milk

    A picture of step 2 of Idombolo.
  3. 3

    Mix and once done cover it to rise in a warm place.

    A picture of step 3 of Idombolo.
  4. 4

    Once the dough has raised the prepare your pot of hot water to boil in the stove then grease your cups and pour dough there and steam cook the dombolo. Once cooked the remove it from the cup and slices it and serve it with any meat mine is beef stew and roasted veggies enjoy.

    A picture of step 4 of Idombolo.
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Nonkonzo Makhoba
Nonkonzo Makhoba @cook_8208723
on March 24, 2019 15:32
Soweto, South Africa
I'm passionate and enthusiastic about food, I really love good food and tasty food and baking is my first love. I enjoy cooking and baking for my husband, my 2 adults kids and my 2 grandkids also friends too. Also a community manager 🍜🥗🍲🍣🍩🍰🍹🍝🍖🍗
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Comments (20)

Carlienheineman18
Carlienheineman18 @cook_112625173
March 23, 2025 06:57
Best recipe ever!! Made it last night, wow wow wow!!
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