Measure all the ingredients and ratios well. Prepare the baking tins and preheat the oven at 180 degrees.

Sift the flour and the baking powder well. Add the Desiccated coconut and mix all together

Mix the sugar and margarine to a frothy cream.

Add the eggs one at a time as you cream. Then vanilla essence.

Add the flour mix bit by bit as you mix with the wet ones.

Scoop the batter using a measured scoop or icecream scoop onto the muffins baking tins.

Bake in the oven for 35minutes or untill well done.