Tutti fruity tea cake

Name: Tutti fruity tea cake
Cuisine: Pakistani
Ingredients: 250 g maida; 250 g grinded sugar; 250 g unsalted butter; 4 eggs; 1 teaspoon heaped baking powder; 1 teaspoon vanilla essence; 1/4 cup milk; 1/4 teaspoon liquid yellow clr; tutti fruity(ashrafiyan) as much u like

Kokab Shahbax @kokab512

Lahore, Pakistan

Evening tea times k liye tutti fruity teacakes zabardast combination hai

Kokab Shahbax @kokab512

Lahore, Pakistan

Evening tea times k liye tutti fruity teacakes zabardast combination hai

Saved

Ingredients

250 gmaida
250 ggrinded sugar
250 gunsalted butter
4eggs
1 teaspoonheaped baking powder
1 teaspoonvanilla essence
1/4 cupmilk
1/4 teaspoonliquid yellow clr
tutti fruity(ashrafiyan) as much u like

Saved

Steps

1

Sb se phle oven ko 180 degrees pe on kr dain, 15 se 20 min tk preheat hona chahiye
2

Ab aik bowl mai unsalted butter n grinded sugar ko 2,3 min tk electric beater se light n fluffy hone tk beat kr lain.
3

Phr is mai one by one egg add krte jaye or half half min beat bhi krte jaye.
4

Phr essence add kr k. beat karay, yellow clr bhi add kr dain.
5

Ab maida n baking powder ko mila k 2,3 baar chaan lain. ab is maide ko eggs vale mixture mai add kr k bs itna beat karay k maida achi trha mix ho jaye, overbeating blkl nhi krni, vrna cake hard bake ho ga.
6

Phr ladt mai ashrafiyan add kr k mix kr lain.
7

Phr fruit cake k greased n lined mould mai is mixture ko daal k 35 se 40 min tk bake kr lain. mazedaar spongy teacake is ready to serve..... enjoy