Sawiyon(vermacilli) ka zarda
another famous sweet dish of Pakistan
Steps
- 1
Recipe... 🙂
aik cup sawiyon(vermacilli) ko 4,5 tablespoons oil ya ghee mai hlka sa fry kr lain.
- 2
Jb khushbu anay lagay to 1/4 cup pani daal k thora sa cook karay.
- 3
Jb sawiyan thori soft ho jaye to is mai egg n sugar daal k achi trha cook karay, k sugar mix ho jaye or egg ki smell bhi khtm ho jaye.
- 4
Phr ghee n yellow clr bhi add kr dain or cook karay.
- 5
Last mai khoya daal k 5 min tk bht halki heat pe dum pe rkh dain.
- 6
Mazedaar sewiyon ka zarda is ready to serve, enjoy..... 🙂
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