Kaddu Ki sabji

Name: Kaddu Ki sabji
Cuisine: Indian
Ingredients: 250 gm kaddu; 2 green chillies; 2 onion chopped; 1/2 tsp methi dana; pinch hing; 2 tsp green coriander; 1/2 tsp haldi powder; 1 tsp red chilli powder; 1 tsp garam masala; 1 tsp coriander powder; 1 tsp lemon juice; to taste salt; as needed oil

Tehrim Ansari @cook_14080901

Kaddu Ki sabji

Tehrim Ansari @cook_14080901

Saved

Ingredients

250 gmkaddu
2green chillies
2onion chopped
1/2 tspmethi dana
pinchhing
2 tspgreen coriander
1/2 tsphaldi powder
1 tspred chilli powder
1 tspgaram masala
1 tspcoriander powder
1 tsplemon juice
to tastesalt
as neededoil

Saved

Steps

1

Heat oil in a wok add hing and methi dana when splutters add chopped onion and green chilles add saute it.
2

Now add all spices and saute for 2 minute
3

Add chopped kaddu,cover and cook till soft the kaddu.
4

Now mashed properly add garam masala,lemon juice and green coriander mix it well.
5

Serve hot with pori